Milling and Blending

On-site services save time and money.


Serving the gluten-free market means paying attention to the details. Why risk exposing your ingredients to cross-contamination in a non-dedicated environment when you can have your products milled fresh and blended in the same facility?

Experience counts
Our team has worked with gluten-free ancient grains and pulses for more than a decade. We source only from reliable, reputable, traceable resources. We know how to deliver the coarse meal or the finest powder that will perform the way you and your customers expect.

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