With an expansion of the facility and addition of two new production lines, Firebird Artisan Mills is the largest 100% gluten-free facility in North America. We use GMO-free and organic top quality ingredients, implements the highest standards of protocol for production, onsite testing, and certifications and customized packages available.
Due to the knowledge and high expectations from gluten-free consumers, retailers must offer the highest quality ingredients with state-of-the-art standards for production facilities.
We can help you provide the high-quality product that your customers are demanding.
Firebird Mills is a specialized gluten-free facility that uses GMO-free and organic top quality ingredients, implements the highest standards of protocol for production, onsite testing, and certifications and customized packages available.
Exclusivity & Quality Standards
Firebird Mills specializes and exclusively produces gluten-free and is dedicated to helping gluten-free businesses grow. As a wheat-free and allergy-free facility, Firebird Mills offers an added layer of safety for manufacturers, wholesalers, bakeries and distributors. They do not process, purchase, or mix any of the top eight allergens.
Furthermore, Firebird Mills follows strict protocols and triple-test every product to a 10 ppm standard before it leaves the facility. They help you deliver the texture and flavor customers want by offering a range of granulations to fit any application.
All of Firebird Mills products are GMO-free, and Firebird Mills offers both conventional and USDA-certified organic products.
Certifications and Testability
Firebird works with reputable third-party certification agencies and keeps safety and quality at the forefront of everything they do, so you can have the security of knowing we use best-in-class testing and safety practices.
- USDA Certified Organic International Certification Services, Inc.
- Certified Gluten-Free
- Blue Ribbon Kosher
- British Retail Consortium Food Safety (BRC)
If a retailer needs a certification that is not listed, they may inquire. It’s likely Firebird Mills is already working toward or have obtained what you need.
In addition, every Firebird gluten-free product undergoes thorough ELIZA-R5 testing to validate that the product contains less than 10 ppm of gluten from the moment it arrives at the facility to the time it leaves.
Snack Food and Wholesale Bakery: Multiple consumer trends continue to drive the gluten-free category.